My first molding in the shape of a real swiss chocolate Santa claus is a masterpiece! I am very proud of my own Gwendoline.
Create your own molded Santa Claus with milk or dark Cailler chocolate and be creative to decorate and personalize your dear Swiss "Gwendoline" as per your imaginations. Then you can use your imagination to decorate the mould however you like and fill it with delicious Cailler chocolate. Once removed from the mould, your Santa Claus will be carefully wrapped, and you can leave with your fabulous creation as well as a Cailler apron as a souvenir.
Preis : CHF 40.-/Pers
Dauer : 1 Std 45 Min
Der Workshop wird auf Deutsch, Französisch und Englisch durchgeführt.
Mindestalter: 6 Jahre.
Children aged 6 to 9: accompaniment by a paying adult recommended.
A maximum of 20 people can take part in this workshop.
The visit is not included in the price of the workshop, but workshop participants benefit from a reduced rate for the visit to the Maison Cailler.
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