OTHER
Cailler chocolate is only available in Switzerland. However, some of our products are available from selected distributors abroad. For more information, please contact our consumer service, tel. 0800 860 015.
All Cailler products may contain allergens (eggs, milk, nuts or gluten). Before eating Cailler chocolate, it is important to always check the list of ingredients on the packaging of the product.
Although many of our chocolates are produced without ingredients containing gluten, all our products may contain traces of it.
All Cailler recipes are made from carefully selected ingredients and contain no palm oil.
The following chocolates are suitable for vegans: Noir Crémant 46% (100 and 300 g), Noir Noisettes entières 200 g, Noir Amandes entières 200 g, Gamme Cuisine: Cocoa powder and Chocolate powder. Please note that all our products may contain traces of milk as a possible unintentional contamination.
A number of Cailler bars are certified halal or kosher. Please contact us for a detailed list.
Only two Cailler products contain alcohol, and they are only available during the Christmas period: Cailler Ambassador Liqueurs Suisses and Cailler Marc de Champagne.