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Pear and chocolate chip tart

Pear and chocolate chip tart

DIFFICULTY DIFFICULTY Easy
SERVINGS SERVINGS
8 Pers.
COOKING TIMEbakingCOOKING TIME Prep.15 | Tot. 40
Easy
Between 15 and 30 min
Autumn/Winter
Dark chocolate chips
Vegetarian
Oven
0
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IngredientsIngredients

I COOK FOR
- +
100 gram
CAILLER DESSERT Dark Chocolate Drops
2
Pears
3
Eggs
50 gram
Sugar
200 milliliter
Liquid cream
100 gram
Almond powder
1
Puff pastry

INSTRUCTIONSINSTRUCTIONS

1 Peel and quarter the pears.

2 Mix the eggs, sugar, cream and almond powder.

3 Unroll the dough and spread the pears on top. Pour the almond cream and then the chocolate chips.

4 Bake for 25 minutes at 200°C at the bottom of the oven.

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