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Oatmeal, hazelnut, banana and chocolate chip cereal bars

Oatmeal, hazelnut, banana and chocolate chip cereal bars

DIFFICULTY DIFFICULTY Easy
SERVINGS SERVINGS
10 Pers.
COOKING TIMEbakingCOOKING TIME Prep.15 | Tot. 105
Easy
Less than 15 min
Daily
Autumn/Winter
Spring/Summer
Dark chocolate chips
Vegetarian
Dairy free
No bake
0

IngredientsIngredients

I COOK FOR
- +
100 gram
CAILLER DESSERT Dark Chocolate Drops
80 gram
Hazelnut powder
1
Banana
30 gram
Honey
160 gram
Oatmeal
Dark chocolate
Dark chocolate

INSTRUCTIONSINSTRUCTIONS

1 Crush the hazelnuts. Mix the banana with the warm honey. Add the oatmeal and hazelnuts.

2 Stir in half of the chocolate chips and place the mixture in a baking dish lined with cellophane paper. Tamp well and place in the fridge for 1 hour.

3 Melt the rest of the chocolate chips in a bain-marie. Spread the melted chocolate on top of the preparation. Place in the fridge for 30 minutes.

4 Cut cereal bars of the desired size.

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