Dark chocolate chip muffins
DIFFICULTY
Easy
SERVINGS
8
Pers.
COOKING TIME
Prep.10min
|
Tot. 30min
INGREDIENTS
I COOK FOR
-
+
100,00
g
CAILLER DESSERT Dark chocolate chips
200,00
g
Flour
1,00
teaspoon
baking powder
120,00
ml
Milk
1,00
Egg
80,00
g
Butter
100,00
g
Sugar
13,00
g
Vanilla sugar
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INSTRUCTIONS
1 Preheat your oven to 180°C.
2 In a bowl, mix the flour and baking powder. Stir in the milk. Add the egg and the melted butter. Add half of the chocolate chips, the sugar and the vanilla sugar. Mix.
3 Pour into a muffin mould. Sprinkle with chocolate chips and bake for 20 to 22 minutes.
2 In a bowl, mix the flour and baking powder. Stir in the milk. Add the egg and the melted butter. Add half of the chocolate chips, the sugar and the vanilla sugar. Mix.
3 Pour into a muffin mould. Sprinkle with chocolate chips and bake for 20 to 22 minutes.
