Are you looking for a new challenge? Then this workshop is the right choice for you! Here you will learn how to temper chocolate to be able to build and design your own chocolate Masterpiece. Finish it with spraying chocolate and decoration of Marzipan. You will be amazed which talent is in you! Not only you will leave home with your beautiful showpiece, we will let you keep your original Cailler apron as well as a diploma of accomplishment.
Price : CHF 95.-/pers
Duration : 2 h 45 min
Workshop is given in French, German and English
Age: 16 years and older
A maximum of 14 people can take part in this workshop.
The visit is not included in the price of the workshop, but workshop participants benefit from a reduced rate for the visit to the Maison Cailler.
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