From the finest Cailler chocolate, you can decorate your chocolate masterpiece and decorate it according to your ideas.
Our chocolatiers will teach you a technique to properly crystallize the chocolate and sculpt marzipan.
Enjoy your creation and take home your Cailler apron at the end of this course.
Price : CHF 40.-/pers
Duration : 1 h 30 min
Workshop is given in French, German and English.
Age: 6 and over.
A maximum of 22 people can take part in this workshop.
The visit is not included in the price of the workshop, but workshop participants benefit from a reduced rate for the visit to the Maison Cailler.
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