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DIFFICULTY Easy 
SERVINGS 
COOKING TIME
Ingredients
I COOK FOR
10
-
+
100
gram
CAILLER DESSERT Dark Chocolate Drops
40
gram
Butter
2
Eggs
50
gram
Sugar
180
gram
Flour
200
milliliter
Semi-skimmed milk
0.5
bag
baking powder
INSTRUCTIONS
1 Melt the butter, add the eggs and sugar. Add the flour and whisk. Gradually incorporate the milk, then the baking powder.
2 Add the chocolate chips and let the dough rest for 20 minutes.
3 Bake in a waffle maker.
2 Add the chocolate chips and let the dough rest for 20 minutes.
3 Bake in a waffle maker.
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