Our chocolate recipe has been part of everyday life in Switzerland for decades. Combining fine cocoa beans with milk from local farms, it’s a pure moment of simple delight.
Swiss Alp milk chocolate. Cocoa solids: 31% minimum; milk solids: 14% minimum.
Ingredients: sweetened condensed MILK2 59% (MILK, skimmed MILK, sugar), sugar, cocoa butter, cocoa, BUTTERFAT, cocoa mass (Ghana), emulsifier (lecithin), natural, Madagascar vanilla flavour.
Contains: MILK
May contain: EGGS, WHEAT, RYE, BARLEY, OATS, ALMONDS, HAZELNUTS, WALNUTS, CASHEW NUTS, PECAN NUTS,
PISTACHIOS, MACADAMIA NUTS.
Per 100g: Energy 2354 kJ (565 kcal), Fat 35.6g of which saturated 20.9g, Carbohydrate 51.5g Sugars 50.8g, Fibre 1.6g, Protein 8.8g, Salt 0.29g.
Store in a cool and dry place.
Made in Switzerland
Distributed by: Nestlé Switzerland S.A., Case Postale 2222, 1800 Vevey, Switzerland
