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Cailler Les Recettes de l'Atelier Noisettes & Amandes entières torréfiées (chocolat blond)

Cailler Les Recettes de l'Atelier Noisettes & Amandes entières torréfiées (chocolat blond)

Description

Caramel white chocolate with whole hazelnuts and freshly roasted almonds. Each square of the new Les Recettes de l'Atelier caramel, almond & hazelnut tablet is unique. Fine Cailler caramel chocolate subtly coats whole hazelnuts, crunchy almonds and carefully selected pieces of fruit, creating an irresistible and visibly authentic recipe.

Nutrition Information

 per 100gper Portion (19g)% RI* per Portion
Energy2437 kJ / 585 kcal463 kJ / 111 kcal6% / 6%
Fat39.7g7.5g11%
Fatty acids saturated18.7g3.5g18%
Available Carbohydrates49.8g9.5g4%
Total sugar45.6g8.7g10%
Fibre2.0g0.4g 
Protein6.1g1.2g2%
Salt0.28g0.05g1%
*Reference intake of an average adult (8400 kJ/2000 kcal). Portions should be adjusted for children of different ages.
IngredientsSugar, cocoa butter, caramel powder (19%) (WHEY, BUTTER, maltodextrin, sugar, skimmed MILK powder), ALMONDS (9%), HAZELNUTS (9%), whole MILK powder, emulsifier (sunflower lecithin), natural flavouring, vanilla extract
May contain: EGGS, GLUTEN, other NUTS