Cailler Swiss Art 231g
A creation born from a unique combination of the Swiss savoir-faire of Maison Cailler and the virtuosic papercutting of Swiss artist Marianne Dubuis.
|per 100g||per Portion (17g)||% RI* per Portion|
|Energy||2339 kJ / 561 kcal||398 kJ / 95 kcal||5% / 5%|
|Fatty acids saturated||19.1g||3.2g||16%|
|*Reference intake of an average adult (8400 kJ/2000 kcal). Portions should be adjusted for children of different ages.|
|Ingredients||Sugar, sweetened condensed MILK, cocoa butter, whole MILK powder, concentrated pear and apple juice, BUTTERFAT, HAZELNUTS, ALMONDS, cocoa mass, cocoa, glucose-fructose syrup, coconut oil, humectant (sorbitol), rapeseed oil, emulsifiers (sunflower lecithin, SOY lecithin), WHEAT flour, HAZELNUT paste, invert sugar syrup, WHEAT starch, skimmed MILK powder, salt, glazing agent (gum arabic), white EGG powder, caramelized sugar, stabiliser (invertase), vanilla extract, natural vanilla flavour|
|May contain: other NUTS|