My Praline Clara

My Praline Clara

Create your own delicious selection of Pralines right in time for the traditional Season when the cows return from the alps. Get inspired with our Chocolatier, who will show you how to produce a delicious mouth-watering chocolate filling, and learn the secret of tempering ?Cailler Cuisine' Chocolate. The tempering of the chocolate will allow you to have a product with the appropriate, professional shine and smooth texture. Do not miss this opportunity to create your own personalized Pralines, which you will take home, with a personalized diploma of achievement and a Cailler apron and hat.

Price : CHF 77.-/pers

Duration : 2 h 45 min


Workshop is given in French, German and English
Workshop participant get a special price for the visit of Maison Cailler

 

DURATION

Approx 02:30

PRICE

CHF 77 per person
Adults

CATEGORY

Adults

LEVEL

Intermediate
For gift vouchers, kindly contact our customer service:

BOOK A DATE FOR THIS WORKSHOP

Sat. 31
Available
Sat. 14
Available
Sat. 28
Available