Cuisine milk chocolate 200g
Milk Chocolate for fine desserts
Our chocolate recipe has been part of everyday life in Switzerland for decades. Combining fine cocoa beans with milk from local farms, it’s a pure moment of simple delight that will sublime your desserts.
Chocolate ideal for creating memorable dessert recipes
No artificial flavours, no artificial coulours, no artificial sweeteners and no added preservatives
Milk chocolate. Cocoa solids: 29% minimum. Milk solids: 23% minimum.
Ingredients: sugar, whole MILK powder, cocoa butter, cocoa mass, emulsifier (sunflower lecithin), vanilla extract.
May contain: EGGS, ALMONDS, HAZELNUTS, GLUTEN, other NUTS.
Store in a cool and dry place
Produced in Switzerland
Distributed by : Nestlé Suisse S.A., Case Postale 2222, 1800 Vevey, Suisse
This information is indicative. The information on the packaging is valid.
Energy 2152 kJ (536 kcal),
Fat 30g of which saturated 18g,
Carbohydrate 57g Sugars 57g,