Mini chocolate chip banana breads

DIFFICULTY
Easy
SERVINGS
9
Pers.
COOKING TIME Prep.10min | Tot. 30min
 Autumn/Winter   Daily   Dark chocolate chips   Easy 
0

INGREDIENTS

I COOK FOR
- +
  • 1,00 bag
    CAILLER DESSERT Dark chocolate chips
  • 3,00
    Bananas
  • 3,00
    Eggs
  • 50,00 g
    Sugar
  • 220,00 g
    Flour
  • 1,00 teaspoon
    baking powder
  • 120,00 g
    Butter
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    INSTRUCTIONS

    1 Preheat your oven to 200°C. Mash the bananas with a fork.

    2 In a bowl, mix the eggs and the sugar. Add the flour, baking powder, melted butter and stir well. Add the bananas and half the chocolate chips.

    3 Pour into a muffin mould. Sprinkle with chocolate chips and bake for about 20 minutes.

    4
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